Archive for the ‘Apple Rabri’ Category

Apple Rabri

Tuesday, December 25th, 2012

APPLES (PEELED & GRATED) 3
MILK 1 LITRE
SUGAR 4 TSP
GREEN CARDAMOM ¼ TSP
ALMONDS (BLANCHED & SLICED) 8-10

METHOD:

  1. Pour milk in a broad vessel and bring to a boil.
  2. Simmer till milk reduced to half the original quantity.
  3. Add sugar and cook on low heat , stirring continuously.
  4. Add the grated apples to reduced milk and mix. Cook for 3-4 minutes.
  5. Add cardamom powder and almonds. Pour in a serving dish.
  6. Serve hot or cold.