| Potatoes (Boiled) | 6 |
| Onion(finely chopped) | 2 |
| Green chilies (finely chopped) | 2tsp |
| coriander leaves | 2tsp |
| Bread | 6 |
| Water as required | |
| Oil | |
| Red chili powder | 1tsp |
| Amchur | 1tsp |
| Salt to taste | |
| Jeera powder | 1tsp |
- Mash the potatoes & add onion, chilies, coriander leaves.
- Add all the spices to the above.
- Take bread dip it into water. Rise the excess by pressing it lightly.
- Fill the bread with potato mixture.
- Wrap the bread. Preen it to flatten it.
- Grill it.
- Serve hot with chutney & ketchup.