Archive for the ‘Kathi Rolls’ Category

Kathi Rolls

Tuesday, December 25th, 2012

Maida 2Cups
Salt to taste
Water as required
Capsicum (F.C) Filling:- 2
Onion (Finely chopped) 2
Tomato (F.C) 2
Green Chilies (F.C) 1tsp
Boiled Rajma 1
Salt to taste
red chili powder 1tsp
Garam masala 1/2tsp
Chaat masala 1tsp
Oil
  1. Mix maida, salt & water & prepare dough.
  2. Put it aside for 20-25 min.
  3. Take pan put oil.
  4. Put onion in oil & fry it for 1 min.
  5. Now, add all the vegetables & spices.
  6. Mix it well.
  7. Now, add rajma and mix it well.
  8. Make chappatis from the dough.
  9. Grease it from both the sides with oil.
  10. Cook the chappatis.
  11. the chappatis with fillings.
  12. Wrap it & serve hot with ketchup.