Archive for the ‘Paneer Pakora’ Category

Paneer Pakora

Tuesday, December 25th, 2012
Paneer 250gm
Besan(Gram flow) 9tsp
Red chili powder 2tsp
Chaat masala 1tsp
Garam masala 1tsp
Amchur (Mango powder) 1tsp
Cooking soda 1/2tsp
Salt to taste
Water as requirement
Oil to fry
  1. Cut the Paneer into thick square pieces.
  2. Sprinkle amchur & red chili powder on the Paneer pieces.
  3. Mix the besan, soda, salt, garam masala, red chili powder in a separate bowl.
  4. Add some water to the mixture to make it thick batter.
  5. Dip each piece of the Paneer in this batter.
  6. Deep fry in heated oil till golden brown.
  7. Sprinkle chaat masala on the pakoras.